It has now been one month since we left behind our house and committed to a life as nomads. What has happened in this short time frame is astounding. The first days gone by seem to be a positive premonition for what the future holds.
We travel not to seek the greatest number of stamps in our passports, but to gain the greatest amount of knowledge from our experiences in the world. This month has been the first tiny step in the revelations of what the power of the world holds. The personal growth that has ignited in each of us is evidence of knowledge untold.
This month has revolved around a strong emphasis on empowering our family to be self-sufficient. These are tools that will not only prove beneficial to our personal travel style, but also towards an independent lifestyle in general. We are drawn to rural life and to destinations that are lesser known and off the beaten path. We want to understand life outside of modern society and to connect with the practices from the ancestors of each culture. We have a strong desire to go back in time and capture the essence of a simpler, happier existence.
Before this trip began, we were already a close-knit family. As in, a family that spent copious amounts of time together. We feel that we have always encouraged deep, personal relationships between each of us. The experiences of the past months have certainly strengthened that bond, but in new ways that we had not discovered previously. We had the opportunity to practice numerous activities that many would consider “team building” drills. Experiences that required the participation of each family member and highlighted the strengths in each of us. We have learned a lot about claiming achievements as a unit, rather than as individuals. Yet, in the process we have had many unique opportunities to cherish the attributes of the others.
We have learned that both of our children have a very strong interest in food prep and “kitchen” duties. They are fascinated by the processes of how our food gets to the table. They are equally interested in gathering the food, preparing it, and eating it. At ages 3 and 4, they are much more capable of participating in meal prep than we had realized before. In just one month we have learned to make bread, cheese, ketchup, marmalade, and sugar cane syrup. We also took hands on classes for preparing long term pre-made dry storage meals. Our vehicle is now stocked for at least 5 weeks of quick-prep breakfast with whole, unprocessed foods and the best ingredients in the world! Think steel-cut oats and whole wheat pancakes.
My husband has gained a ton of knowledge about how to make modifications to our car that support the vagabond lifestyle. We now have over-head storage, a 20-gallon water storage system with shower fixtures, two spare tire racks, a mattress and bed platform, under bed storage, and privacy curtains…all of which were designed by my husband and were custom made to fit our vehicle. He has also learned an impressive amount about how to diagnose and correct basic to major car complications. He even charged the car battery with a solar panel and learned how to create an adapter to charge our laptop while we are driving!
Our daughter discovered a huge interest in animal care and fully immersed herself in learning how to care for both goats and rabbits. She has never had an opportunity to care for animals before and her passion for it trumped all other activities of our daily life. Milking, herding, feeding, and pen care were the highlights of her days. Her ability to be solely responsible for what the animals needed was completely inspiring. Her desire to teach her knowledge to other people was also incredibly intriguing. Her confidence and independence blossomed ten-fold during our farm stay. We now recognize strong leadership skills and an obvious preference for animals over humans.
Our son impressed us with his athleticism and physical abilities, hiking through meadows and mountains, likely several miles a day. Usually in lieu of nap time, too! We never imagined that a three year could be capable of such intense physical exertion. He also shows a clear strength in his social ability, to connect with just about any person in his presence. We have always known him to be sweet natured, but had not previously witnessed him reaching out to others with such eloquence. Always eager to include everyone, through sharing, eye contact, or body language gestures; he is quite the social butterfly! We really came to appreciate his adventurous spirit.
Personally, I learned a lot about homesteading and off-the-grid life. It is a strong interest of mine to learn how to live and provide necessities without refrigeration and with very little to no electricity. Each year I try to learn more about living an unprocessed life. We buy less processed goods every month, so understanding how to purchase and prepare homemade goods has been a very beneficial part of my experience. Gaining knowledge of appropriate family portions and the “shelf life” of a prepared meal have become important values in waste reduction and efficiency. I also felt very fortunate to have numerous experiences to learn about natural plant remedies for minor ailments like cuts, bee stings, seasonal allergies, iron deficiency, fevers, stomach ache, indigestion, and a lingering cough.
As a family, we learned to identify numerous trees and plants that we were previously unaware of. We harvested all sorts of edibles including oranges, guayaba, aloe, coffee, and macadamia nuts. We genuinely learned how to plan our day around the sun and routine, not by a clock. We learned about compost toilets, mountain water systems, and solar energy.
We spent more time in nature than we have in 7 years. We learned more about living the kind of life we want to live, than we have in our entire lives. Imagine the potential of 30 weeks, 30 months, or even 30 years of travel? We understand that there is more information to be gained from the world, than we can possibly absorb in one life. We are more inspired than ever to claim as much of this knowledge as possible in whatever time we are allotted.
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